anna brones

writer + artist + activist

Kladd kaka!

leave a comment »

What? It’s Swedish…. it’s basically a delicious chocolate tart that I made yesterday for the summer solstice celebration; I figured if I couldn’t be in Sweden for midsummer, I had to bring it to me. Fresh strawberries from farmer’s market, freshly whipped cream and the balminess of an early summer evening was an excellent combination. This dessert of chocolate deliciousness is a Swedish standard and most people have the recipe memorized… so for those of you who loved it so much, here it is:

2 eggs

1 stick of butter

3 tablespoons of cocoa

3/4 cup flour

1 cup sugar

1 teaspoon vanilla extract

Melt the butter and mix in eggs. Mix with dry ingredients. Pour into circular pan. Bake at 350 for 20 minutes.

Dust with confectioner’s sugar if desired. Serve by itself or with fresh strawberries.

Advertisements

Written by Anna Brones

June 21, 2008 at 08:25

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: