Posts Tagged ‘avocado’
Recipe: Baked Egg in Avocado With Parsley and Goat Cheese
Earlier this year, pictures of eggs baked in avocado were the darling of the online food porn world. Then I tested out the recipe myself, and the result was so good I wonder how I ever lived without this creation.
The concept is simple: bake an egg in an avocado. If you were looking for a way to put all those eggs from your backyard chicken coop to use you should certainly put this recipe on the breakfast list.
Recipe: Vegan Chocolate Mousse with Sea Salt
Sometimes you need a decadent recipe that you can make in less than twenty minutes. This one is it.
As we all know, there is no better combination than dark chocolate and sea salt. Made with avocados, the mousse is also vegan, but serve it to your non vegan friends and they’ll be so sold on the creamy chocolatey goodness that they’ll never notice the difference. You’ll get points for a posh dessert and no one will ever know that you made it in the frazzled half an hour that you had between your last work meeting and your dinner party.
Recipe: Easy Fish Tacos with Roasted Pineapple and Radicchio
I have a taco obsession. Big time.
Blame it on a couple of trips to Mexico, but there’s something about the simplicity of tacos, and the fact that no matter what you put in them, they’re still pretty good. Which is exactly why a dare to come up with a fun taco recipe for Cinco de Mayo ended up turning into three.
Recipe: Banana Avocado Bread with Flaxseeds
Sometimes it’s worth going a little over the top with the healthy ingredients. Which is why when I was challenged to revamp a classic family recipe for banana bread I turned to avocado.
And of course it’s best consumed warm and topped with freshly made chocolate hazelnut spread.
